THE CROWN INN
COUNTRY PUB AND RESTAURANT
Menu

All food is prepared in kitchens where nuts, gluten and other allergens could be present, and our menu descriptions cannot include all ingredients. 

  If you have a food allergy, please do let us know before ordering. Full allergen information is available upon request. VG – Vegan  VE- Vegetarian, g/f*- Can be Gluten Free

STARTERS & SMALL PLATES                                                                                                                

Tempura King Prawns with Sweet Chilli Mayo 7.50 g/f*

Halloumi Fries VE g/f*   6.50

Garlic Bread 4.00 VE/VG

 Breaded Deep Fried Whitebait  7.00

Garlic Mushrooms on Toast 8.00 VE/VG g/f*

Autumn Vegetable Soup 6.00 VE g/f*

Teriyaki Pork Belly Bites 8.00 g/f*

Korean BBQ Pulled Chicken Bao Buns 7.50

Seafood Soft Taco with Tiger Prawns & Smoked Salmon 8.00

MAINS

Portion Sizes Available on Certain Dishes:  Regular  | Smaller Appetite

 Beer Battered Haddock, Chips & Peas g/f* 17.00 |14.50

Breaded Scampi, Chips & Peas g/f* 15.00 |12.50

Crown Creamy Chicken Curry Rice, Naan Poppadom & Mango Chutney  g/f* 16.50 |14.50

Crown Creamy Vegetable Curry Rice, Naan Poppadom & Mango Chutney  g/f* VE 16.50 |14.50

Mixed Bean Chilli  Crisped Tortilla, Salsa, Sour Cream, Salad & Cheese VG/VE g/f*   15.50 |13.50

Vegetable Lasagne served with Salad, & Garlic Bread 14.50 |12.50 VG/VE g/f*   

Puff Pastry Creamy Chicken, Bacon & Mushroom Pie, with Chips or Mash & Vegetables 16.50|14.50

American Style Chicken Stack, Bacon & Cheese, BBQ Sauce with Chips and Coleslaw g/f*   17.00

French Style Chicken Stack, Mashed Potato, Steamed vegetables & a Creamy Garlic Mushroom & Onion Sauce g/f*   17.00 g/f*  

Chicken Shish served on a Flatbread with Salad and Rice Minted Yogurt Dressing & Chilli Sauce  17.00

Liver and Bacon on Wholegrain Mustard Mashed Potato, Steamed vegetables & drizzled with our delicious Red Onion Gravy g/f*   17.00 g/f*  15.00

Fish and Seafood Platter, Breaded Whitebait, Scampi, Tempura King Prawns, Fresh King Prawns, Smoked Salmon, Bread and Salad 18.00

Pan Fried Salmon Fillet served with Baby New Potatoes, Seasonal Vegetables 16.00|13.50

Samphire, Grilled Cherry Tomatoes and a creamy Dill & Lemon Sauce g/f 17.50

BURGERS & STEAKS

  BURGERS served with Fries, Pickles, Salsa & Salad.                                                    

6oz Prime Beef Cheeseburger g/f* 14.50 
Double Crown 12oz Prime Beef Cheeseburger g/f* 17.00

Southern Fried Chicken Burger with Cheese 14.50

Add 5 Onion Rings 4.50

Add Bacon, Egg or Avocado 1.00 extra

Grilled Halloumi Burger with Fries, Pickles & Salad. g/f*                  

VE 14.00

Plant Based Cheese Burger with Fries, Pickles & Salad                                              

g/f*   VG/VE Single 14.00   Double 17.00

4oz or 8oz Rump Steak with Chips, Onion Rings, Mushrooms, Tomato Peas & choice of sauce – Peppercorn, Parsley Butter, Garlic Mushroom g/f* 16.00|22.00

4oz or 8oz Ribeye Steak with Chips, Onion Rings, Mushrooms, Tomato Peas & choice of sauce – Peppercorn, Parsley Butter, Garlic Mushroom g/f* 20.00|26.50

Tuesday Night Burger Menu

All our Burgers are served In a Brioche Bun, with a Dressed Salad Garnish, Fries, Burger Sauce and Pot of Relish on the side.  

Prime Beef Burgers

‘Avin Beef Crown Burger  *g/f £14
 6oz Patty with Cheese, Lettuce, Tomato, Pickles with Burger Sauce & Relish

American Dream *g/f  £15
6oz  Patty Griddled with Smokey Bacon, Melted Cheese and BBQ Sauce, Topped with a Southern Fried Goujon

‘Avin Big Beef Double Crown Burger  *g/f £17
Two 6oz Patty’s as above,

Mexican El ‘Loco *g/f  £14
6oz Patty Seasoned with Mexican Spices, Slightly Spicy Salsa with Jalapeno Cheese, & Sour Cream

Chicken Burgers

Chicken Hail Caesar   *g/f £15
Grilled Chicken Breast and Smokey Bacon on Crunchy Lettuce, Topped with Parmesan crisp ,crouton and Fresh Caesar Dressing

2 Minutes Turkish  *g/f £15
A Marinated & Grilled Chicken Breast Smothered In Turkish Spices, topped with Pickled Red & White Cabbage, Minted Yoghurt and Sriracha Sauce

French Oh La La  *g/f £15
A Grilled Chicken Breast Coated in a Garlic Mushroom Sauce, Topped with Goujons

Southern Fried   £14
Deep Fried Crispy Southern Seasoned Coated Chicken Breast, Sweet Chilli Sauce Topped with Cheese

Pork Burgers

Three Little Pigs   £17
6oz Smashed Cumberland Pork Sausage Patty, Topped with Pulled Pork, Melted Cheese, Smokey Bacon, Crackling Garnish

Pull My Pork   £14
BBQ Pulled Pork Loin with Melted Cheese and Coleslaw on the side

All The Others

The Trawlerman   £14
Two Giant Battered Fish Fingers on a Bed of Mushy Peas, Melted Cheese and Tartar Sauce and Pickles

The Late Riser All Day Breakfast   £16
6oz Smashed Cumberland Pork Sausage Patty, Smokey Bacon and a Fried Egg, served with Baked Beans

Halloumi So To Squeak   *g/f £14
Deep Fried Crispy Halloumi With A Spicy Sweet Chilli Sauce

Moving Mountains Plant Based Vegan *g/f  £14/£17
Plant Based Burger, Vegan Cheese, Lettuce, Tomato, & Pickles, Vegan Mayo Double up for £3

 “Crown” Your Burger with 3 Onion Rings, Add 1.50

Add Bacon For £1.00                Add a Fried Egg for £1.00

 
All of our Burgers are filled with Lettuce, Tomato, Cheese and Sauce and Served in a Brioche* Bun, with Fries and Salad Garnish .
*Gluten free and Vegan Buns are available on request

.…………………………………… DESSERTS………………………………………
Chocolate Brownie, with Vanilla Ice-Cream £7 G/F*

Warm Banana Waffles with Biscoff® Ice-Cream £7

Sticky Toffee Pudding with Fresh Cream £7 G/F*

Fresh Fruit Pavlova, Passionfruit Coulis with Fresh Cream £7 G/F*

Ice-Cream – Vanilla G/F, Chocolate G/F, Strawberry G/F, Caramelised Biscuit, Raspberry and Mango Sorbet £1.50 per scoop G/F, *V/Ve*

COFFEE & TEA

Cafetiere Filter Coffee  2.80    Decaffeinated Cafetiere Filter Coffee 2.80 
Twining’s Tea – English Breakfast, Peppermint, Green Tea, Earl Grey, Fruit & Speciality Selection - 1.90

Decaffeinated Tea/Coffee Available

LIQUOR COFFEE 6.95  Irish Whisky, Baileys, Tia Maria, Amaretto